Quote:
Originally Posted by VladtheImpaler
It's our go-to "fancy" restaurant. Friday and Saturday is the tasting menu - I would recommend giving it a go. The quality has improved over the last 5 years, it went from 4 to 5 stars.  |
So we went to Alloy Saturday evening and we took your advice and had the tasting menu. I am sure glad we did. Everything was incredible, my favourite was the Lobster Ravioli. Lobster is something I do not normally enjoy but this was an amazing dish.
I would recommend anybody to go to Alloy and I cant wait to return myself.
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