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Russic · 01-27-2017, 01:50 PM

With roasts generally being thicker/heavier, they usually end up in the water for a lot longer. The seams could breakdown once you get into the 15+ hour mark... that being said I've never seen it happen.

01-27-2017, 01:50 PM	#336
Russic Dances with Wolves Join Date: Jun 2006 Location: Section 304 Exp:	With roasts generally being thicker/heavier, they usually end up in the water for a lot longer. The seams could breakdown once you get into the 15+ hour mark... that being said I've never seen it happen.