Brewing kombucha
Am pretty new to making kombucha, but got a kit as a gift and my first batch was a great success! Was wondering if anyone else was brewing this stuff, and what flavours to go with? My first was pomegranate.. May try a ginger lemonade next. I love how once you get going your bacterial culture keeps growing, so all you need is tea, sugar and a bit of juice to make weekly batches. Am also going to try making some cocktails :-)
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