Quote:
Originally Posted by Pizza
What the article didn't mention was that Beaton's own cheese store also expanded to the Calgary Farmers Market. I find it rather suspicious that within 6 months of claiming insolvency, they also somehow found the funds to rent space, hire staff and obtain equipment to set this up:
https://www.instagram.com/p/BLBrlPOD...y=jbfinecheese
new fridges, freezers, deli meat slicers and tills. Enough funds to renovate the double lot with shelves and counters too
Not even close. How the hell did you arrive at this arbitrary number? |
We don't actually know if Beaton had the money to pay off her staff at the time Farm went under. It's possible she was legitimately broke, and then had to take on a big dollar loan to re-start this current business. If that's the case, I don't think she owes her former staff anything.
The way its trending, she very well could be the next Bernard Callebaut.