Quote:
Originally Posted by aaronck
Living in the area myself, not much better on a weekend morning than a bag full of hot Montreal bagels! I think the deli is all the same owners, just a major update to the interior and made it much more dine in friendly ( I think they are even serving weekend brunch now) I'll check it out soon as well
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The wife & I hit up the grand opening a few weeks ago and they've done a phenomenal job with the place. We bought a few sausages and tried some of the samples they had floating around it was all fantastic.
We didn't try any, but they've got uncut double smoked bacon in the display case, I imagine you can get slices as thick or as thin as you like on those.