Quote:
Originally Posted by Resolute 14
Would that not require classifying your employees as contractors? Can't see that flying. Can see someone trying though.
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Hmmm.....maybe if the restaurant operated similarly to hair salons where the barber/stylist is charged 'chair rent.'
They could just call it 'table rent' and go from there.
But good luck if you need a server to work a slow day.
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