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Old 10-10-2006, 04:31 PM   #15
Hack&Lube
Atomic Nerd
 
Join Date: Jul 2004
Location: Calgary
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Quote:
Originally Posted by GreenTeaFrapp View Post
American pop in general is different then Canadian pop since the Canadian version is made with sugar while the US version is made with high fructose corn syrup. Because of this, Canadian pop is superior to US pop.
I'm sure there is some degree of high fructose corn syrup in our Canadian pop as well. It's on the ingredients list.
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