Quote:
Originally Posted by Bill Bumface
This place blew it so hard. They were insanely busy when they first opened, and actually pretty decent. Then they started pulling stunts like limited menus on event nights, and basically just trying to pump tables through as fast as they could.
Their quality went down, the burger fad provided a ton of competition, and lots of people like myself never returned after some terrible service experiences on event nights.
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Yeah I remember when they first opened they were getting really good reviews, seemed like the service/quality took a quick dive after 2-3 months and somehow they puttered along for another... shoot has it been 5-6 years?
I only ate there twice, once before a flames game, it was just ok nothing to get excited about. And once on a random afternoon in the summer, the food was once again just "meh" but the service was appallingly bad.