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BlackEleven · 10-09-2006, 11:31 AM

I'm making a roast duck stuffed with prunes, apples with a wine braised cabbage, creamy potatoes (cooked with butter, milk and a bit of sugar) and dumplings (similar to English Yorkshire pudding).

Can't wait to eat it!

10-09-2006, 11:31 AM	#18
BlackEleven Redundant Minister of Redundancy Join Date: Apr 2004 Location: Montreal Exp:	I'm making a roast duck stuffed with prunes, apples with a wine braised cabbage, creamy potatoes (cooked with butter, milk and a bit of sugar) and dumplings (similar to English Yorkshire pudding). Can't wait to eat it!