Quote:
Originally Posted by GoinAllTheWay
Oatmeal? Really? Not sure if I'm getting punked here or not  |
No way man, I'm serious. The best homemade patties use oatmeal as a filler. If you want pure meat, have a steak. I vary the receipt a little each time, but oatmeal is the key. Typically it's lean ground beef, oatmeal, egg (optional), salt/pepper, worcestershire sauce and sometimes a little hot sauce for extra flavour. I find the oatmeal does increase the cooking time though. So put it on a little longer unless you want pink burgers, which is a whole other thread.