Quote:
Originally Posted by CaptainCrunch
Its a cost increase, and its going to keep jumping up. Its part and parcel with what's causing a business like this to fail.
In the case of middle and upper end places like this, their servers are receiving a lot more in tips anyways.
My brother runs a bar and restaurant in the North, and his waiting staff all make above average incomes even with a low base wage.
|
I get it but it couldn't help but feel personal.