Quote:
Originally Posted by Cappy
Freakonomics just had a podcast on this with a restaurant in New York. That was, according to the resto, a success for them.
I feel like if they are losing servers, they haven't priced the wages correctly. Increase wages to appease servers, keep no tipping policy.
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The thing about wages is that they're reported to the Government and dont easily slip into pockets and become lost.
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