Quote:
Originally Posted by Table 5
Interesting, thanks for the insight. That's kind of what I assumed...restaurants to me always seemed like a pretty awful way to try to make money.
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They
can be profitable, keeping with the topic of earls I think the last one they opened in Calgary hit their first million in sales after something like a month and a half. But that's a company that's been around for decades and was jam packed from opening night, if you were starting from scratch you won't see a return on that investment for a quite while