Quote:
Originally Posted by CubicleGeek
I find Co-op has really good meat - especially their 21 and 28 day aged cuts that you have to ask the butcher for.
I go to Second to None in Mission as well.
Costco is good, but the quantities are too big for my normal needs.
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Yeah those size of some of them are crazy. I do go to Costco for most of my meat. I usually try to grab some of the NY strips and cut them in half for better portion sizes.
Been meaning to try Second to None in Willow Park and will definitely give it a go in the near future.