Quote:
Originally Posted by codynw
Not great fries, but they're passable if you eat them fresh out of the fryer. If they sit for any amount of time before you start eating them, they're terrible.
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I like them a lot, but you're right, they get bad fast. I once let some cool down to room temperature then had one and it went very badly for my taste buds. I bet a raw potato would taste better.