Quote:
Originally Posted by getbak
Years ago, the Singapore Sam's on 32nd Ave was shut down for doing that.
The story I heard was that the health inspectors went in undercover and sprayed their leftover food with a chemical that glowed under black light. Then, they went back a short while later with a black light, and shut them down on the spot when the buffet glowed.
|
Most organic matter in general glass under a black Light. It would have glowed regardless of additives