Quote:
Originally Posted by Sr. Mints
These things:
They are even better reeeally cold - almost frozen.
I actually don't know how to make them, and that's probably a good thing |
They are EXTREMELY easy to make.
1/2 cup margarine
1 cup peanut butter
1 bag butterscotch chips (the skor bar chipits are really good too)
1 bag multicolour mini marshmellows
Throw butter, peanut butter, and butterscotch chips in a pot and melt it on a low heat. Stir constantly so it doesn't burn.
I've even gotten away with this in a microwave before too. I believe it was 2 minutes in the microwave, take it out and stir, if you need more time give it another 30 seconds and pull it out and stir each time to make sure you aren't burning.
Once its melted, let it cool where you can still stir, but not that it will melt the marshmellows. Put in the marshmellows and stir.
Pour into a 8x11 pan (at least) that has been greased.
Put in fridge until cold
Try not to eat entire thing in one sitting.