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Old 10-26-2014, 09:28 PM   #27
sadora
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Join Date: Mar 2004
Location: Calgary
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Quote:
Originally Posted by photon View Post
Saw this a while ago when was reading something about carbon steel:



http://www.victorinox.com/ca/categor...30/2035&m=add&
Loved the video, and I can say this, after 14 years of using my 12" Victorinox knife, I am still very much happy with how well this knife performs, and how forgivable the steel is...meaning that it is easy enough to get the edge put back on even you fail to properly maintain the knife.
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