First of all have you ever tried to get a cheese stain out of the carpet?
It's really tough.
Secondly, cheese goes bad qucily. Living on my own it is difficult to buy a block of cheese that I will consume entierly before it goes bad.
Thridly, there are too many kinds of cheese. What's wrong with just good old Cheddar?
Finally that stuff is made with bacteria from a goats stomach. That is just nasty.
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THE SHANTZ WILL RISE AGAIN.

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