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Old 09-22-2014, 05:09 PM   #17
OldDutch
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Join Date: Oct 2009
Location: North of the River, South of the Bluff
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I would have to say this:



Fresh baked bread using local Chocolate Stout yeast, whipped duck lard butter and fancy mushrooms at El Ideas (I am butchering the actual description but you get it.)

I am a bread freak, and nothing I have ever eaten has come that close to food perfection. I remember it over a year later like it was yesterday.
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