We are all adults and can eat what we what. Consider this tho. Eating raw eggs is also considered a health risk to. Yet we eat them. Mayo is made from raw eggs and oil . their can be a little lemon juice in their for flavor but not enough yo kill any bacteria. Hollandaise sauce is as well. With hollandaise sauce its raw yokes and clarified butter . the yokes are only heated enough to be warm . Not enough to kill bacteria. Once again vinigar is added but not always . Still not enough of vinigar to kill bacteria. Yes there is pasteurized eggs but I can tell you a lot of the time when you go out to eat they are not using those
Last edited by combustiblefuel; 06-02-2014 at 02:48 PM.
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