Quote:
Originally Posted by spetch
Check this site out, it has some good info for first timers.
http://www.jackcolton.com/
I tip based on where the table/booth is gonna be. If its in a pretty basic spot $75-100, if its an awesome spot probably 200-400 depending on the club. Sometimes a little extra and they will "upgrade" your spot. |
Great link, thanks!
If I am doing bottle service for a birthday or some event in Calgary, I tip our server (typically by accident as I always forget that most places include it in your bill)
If I am understanding that link though, I should tip the guy who sits me down, the girl who pours our drinks all night and the security guy who takes girls to the washroom??? Seems overboard and I have only ever given the girl who is in charge of drinks assuming its like other industries and split at the end of the night.