Quote:
Among the worst violations were frozen meat thawing on the floor under a sink; greasy containers, dirty sinks and washrooms; food debris littered on the ground outside the back door and crows seen landing on the garbage; highrisk food such as jellyfish, chicken, beef, rice and meat dumplings allowed to thaw at room temperature; clean dishes exposed to dirty water; numerous staffwearing dirty aprons; a box of meat on the floor in the walk-in cooler in a pond of water; a large amount of fruit flies in the dry storage area; and a tin of meat dripping juice onto the freezer floor.
As well, Bernardo told court, raw meat and poultry were being thawed in a dirty sink and in a sink flanked by two others containing items such as dirty utensils and bowls. He said there was also a buildup of char on the cooking equipment and cooking line, and some knives were left on a shelf in dirty condition and numerous filthy and damp rags and wiping cloths left on counters.
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I've seen worse. Few of those things are a huge no-no, obviously, but some aren't a big deal, things AHS wouldn't care about if it wasn't for the other worse infractions