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Originally Posted by JiriHrdina
A couple of related notes/question
Has anyone tried the Kobe Beef Burger at Burgerin Inn. Its $14.99 and I'm tempted to give it a whirl one day. For 15 bucks its gotta be good
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I guess the question is how often do people buy it, and therefore, how fresh is that meat?
I have always wanted to try a really expensive burger just for the hell of it though. There is this one restaurant around here that has kobe beef burgers with shavings of truffles on top....I think it comes out to like 70 bucks or something. It's sort of been a dream of mine to try that place out one day ( I know, some people dream of curing cancer, and here I am dreaming of ground beef).