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Time to bulk up on the Sriracha
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01-05-2014, 01:40 PM
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Daradon
Has lived the dream!
Join Date: Apr 2004
Location: Where I lay my head is home...
Exp:
Made a great and easy marinade/bbq sauce for ribs the other day with some Sriracha.
Start with equal parts red wine vinegar, brown sugar, and Sriracha. Then just modify according to taste.
Yum!
Daradon
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