Quote:
Originally Posted by OffsideSpecialist
Miss Vickey's Salt and Vinegar
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I used to chow down on Miss Vickeys S&V all the time... Until I discovered Old Dutch Kettle Cooked Sea Salt and Malt Vinegar chips. They're seasoned much better, and still have that thick-cut crunch.
You should definitely try them if you already haven't.
I also effing love Wine Gums.