Quote:
Originally Posted by nik-
hahahaha, you can always tell a Trappiste beer by the ####ty pours. No matter how hard I try, whenever I have a Westvleteren, that stuff touches the glass and it's like BOOM, HEAD EXPLOSION.
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I wouldn't say trappiste beers pour badly. They pour how they pour, with an explosive head. It's a sign of good bottle conditioning.