Quote:
Originally Posted by Tinordi
Does anyone on this forum like/has tried sour beers anyway?
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It's not a style I am familiar with but am interested in trying it out. Any easy to find examples?
I was at the Granville Island Brewery a month ago and they were brewing Pucker Meister Berliner Weisse. It is soured by adding bacteria and the whole brewery smelled like a feedlot.