I don't care for GMOs one way or the other, but I think the sad thing is that "organic" or "home" grown or naturally grown (or whatever you want to call it) food is becoming the only edible food you can buy (albeit at a huge premium). I mean if you ever tasted a home grown tomato, then the shiny tasteless red tennis balls they sell at supermarkets as tomatoes make you vomit.
And its not just veggies/fruit, its dairy, meat etc as well. The mass produced crap is the reason I try to buy as much "organic" as I can, not because I care about "organic" but because i care about the taste. If you have any taste buds left, the difference is day and night.
|