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RedMileDJ · 01-19-2013, 02:42 AM

When ever I make lobster, I always wash it first and then put it in the freezer for about 15 to 20 minutes. It's supposed to numb the lobster.

Then I kill it like this.

***WARNING***

May not be for the faint at heart. This supposed to be the most humane way. I've made lobster this way, and also boiling it live. I can't tell the difference. Seemed to cook the same both ways.

Spoiler!

I then proceed to boil it, adding whatever spices (normally just some salt) and then enjoying with melted warm butter.

01-19-2013, 02:42 AM	#93
RedMileDJ Lifetime Suspension Join Date: Sep 2007 Location: blow me Exp:	When ever I make lobster, I always wash it first and then put it in the freezer for about 15 to 20 minutes. It's supposed to numb the lobster. Then I kill it like this. *WARNING* May not be for the faint at heart. This supposed to be the most humane way. I've made lobster this way, and also boiling it live. I can't tell the difference. Seemed to cook the same both ways. Spoiler! YouTube Video I then proceed to boil it, adding whatever spices (normally just some salt) and then enjoying with melted warm butter. Last edited by RedMileDJ; 01-19-2013 at 02:44 AM.