I found a recipe for a "German Turkey" and made that. It worked out quite well. Instead of stuffing with breadcrumbs as my family traditionally does, you stuff it with fruit and vegetables and cook in an oven bag breast side down.
It was incredibly juicy, it was my first attempt at a turkey dinner and it turned out awesome.
I also made honey roasted carrots (very simple and delicious), broccoli and cheese, stuffing (as a casserole) and garlic mashed potatoes.
The family and gf were very impressed.
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