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Mccree · 09-24-2004, 11:19 PM

When making meatballs...add some mozzoralla cheese into the meat before you roll them into ball. It taste great and helps to keep them moist.

09-24-2004, 11:19 PM	#48
Mccree #1 Goaltender Join Date: Sep 2003 Location: Calgary Exp:	When making meatballs...add some mozzoralla cheese into the meat before you roll them into ball. It taste great and helps to keep them moist. __________________