Quote:
Originally Posted by Vulcan
I've got gall stones as well. I help my situation some by avoiding fat. I use skim milk and check the fat content of just about every food item I buy. No pork for me. See a community health nurse for a proper diet or maybe check the net. I also take a Trimebutine Maleate tablet three times a day before eating and this seems to have lessened my attacks.
I'm going to try the teaspoon of apple cider vinegar a day as suggested and as I read somewhere else that could help also.
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I thought certain cuts of pork were very lean.
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Captain James P. DeCOSTE, CD, 18 Sep 1993
Corporal Jean-Marc H. BECHARD, 6 Aug 1993
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