i find every food truck in this city ridiculously overpriced and the quality is subpar compared to a standard restaurant. the last one i tried was that soup in a breadbowl one, and it was terrible (i really miss the Tim Horton's chili-in-a-breadbowl). i don't understand the mindset that as long as you serve your food out of a truck with nowhere to sit, you can charge 2 or 3 bucks more than if you were to go to a regular restaurant
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