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Originally Posted by HelloHockeyFans
$300 for 6 weeks, eh? How many classes a week?
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It would be one, four hour class every Thursday night.
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Originally Posted by sketchyt
I did time at SAIT and got to know a lot of people in their cooking programs. The feedback is similar with all of their programs... the courses not aimed at obtaining something like a certificate or diploma is not worth it.
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Thank you for the feedback. I'll certainly keep that in mind.
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Originally Posted by Reggie Dunlop
Bah. It's a night out once a week and it gets you off the couch. Go for it. Expand your horizons.
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That's the way I'm looking at it. I think cooking is such a great hobby, but I especially love that you never stop learning.
The feedback is appreciate. Thanks all.