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Originally Posted by Mango
Well, you're lucky then. Cooking doesn't come naturally to everyone and I find it easier to learn if you have an instructor to guide you. They'll show you tricks of the trade that can't be found in the pages of a cookbook. They offer a lot of different courses:
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Totally agree Sandra.
In fact, I don't think cooking comes naturally to anyone. It's something you learn.
And you're right, I would imagine by taking a course, you'd learn a ton of little tips from the pros.
The good thing I think with cooking courses is, after taking one you'll probably never have to flip through another cook book for the rest of your life.
$300 for 6 weeks, eh? How many classes a week?