Quote:
Originally Posted by valo403
You need more than a space zoned for commercial use and a stove to open a restaurant, namely a permit. It's not as regulated as alcohol or taxis but it's still not a free for all.
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Absolutely, just like how a taxi driver needs a taxi license to operate in the city. The question is why the city decided to limit the number of taxi licenses when there is no limit to the number of other licenses in the city.