was it the typical deli style montreal smoked meat that you can buy at safeway/coop etc, or is it the thick cut, like in montreal?
Quote:
Originally Posted by Top Shelf
Tried the Red Wagon Diner today, I think this was it's first real day out on the streets.
Not bad at all, I had a Traditional sandwich, which was rye bread with a ton of Montreal Smoked Meat and some mustard.
Will try what they were calling the Special next time, basically the same thing as the Traditional but with toasted bread, some onions, tomatoes, lettuce, etc.
Not bad price as well compared to the other trucks anyways, 7 bucks
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