Anyone had this Kentucky Bourbon Ale. The ale is kept in bourbon barrels for several weeks to take on a bourbon flavour and it comes through really strongly.
http://www.kentuckyale.com/beer/Page...BarrelAle.aspx Nearlyevery person I know who has tried it really liked, though I personally found it really unpleasant. I met the beer maker here in Shanghai a couple of weeks ago while he was out here participating in distribution arrangements. Didn't tell him what I thought, but was pretty happy to stick to wine when we got to drinking.