The point also needs to be made, they made not have many other avenues in life, or even some I know who have degrees, that stayed in the industry, that are incredibly intelligent servers that add to the service of a restaurant. Living in Toronto, wanting to try out the insane amount of different ethnic restaurants, is made so much easier with a skilled server at your table. And I'd say in Canada, in the service industry, 9 times out of 10 a server complaining about their job is not in direct reference to the place they work at, but the entitled A-Hole customers.
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