The minute that anyone does a comparison of Chilli's or Outback to fine dining or comparing the training of their wait staff is the minute that you lose all credibility
Its more along the lines of
Homeless shelter kitchen
Gas Station Sandwich machine
Low teir fast food (McDonalds, BK, KFC)
High tier fast good - Dennys, Humpties
Franchise meal servers - Earls, Olive Garden
The faker high end dining - Ceasars Hys, Smugglers
High end restaurant - Rouge, Il Signo etc.
If your going to dine at the franchise restaurants your getting people that aren't looking at this as a career, its money for them to go to school or party until something better comes along.
If you want the high level of service you need to be willing to pay 50 or 60 bucks a plate and prepare to get laughed at for buying an $30 plastic bottle of wine.
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My name is Ozymandias, King of Kings;
Look on my Works, ye Mighty, and despair!
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