View Single Post
Old 04-09-2012, 08:33 AM   #244
driveway
A Fiddler Crab
 
driveway's Avatar
 
Join Date: Jan 2007
Location: Chicago
Exp:
Default

Quote:
Originally Posted by Springs1 View Post
So me liking the taste shouldn't matter? WTH????? I am ******PAYING******* for the food and the SERVICE, so I should get it the way *********I******** PERSONALLY WANT IT.

...

Actually, you are 100% wrong. Just as you get to request your steak cooked *YOUR* way, I get to do the same for *ANYTHING* else I choose to order. I order my bacon extra crispy as well when I order bacon.

If *MY* MONEY IS ******PAYING FOR THE ********SERVICE*******, I can order it the way I want to. I am paying for the service to get it *MY* way. MY MONEY GIVES ME THAT RIGHT. Hell, I can even go into McDonald's and have my fries without salt(I have before) for NO TIP even. That's how ridiculous you sound.

...

It doesn't matter how fries are cooked in batches. They do a SEPARATE batch just for me as how it should be just like when they cook your steak SEPARATE just for you.

As far as others, the cooks should be cooking their fries in one batch SEPARATE from mine. I am not altering their fries. It's the cook's decision to do what's right by cooking them separately.

...

NO, because the picky customer is *******PAYING FOR THE SERVICE******** and the FOOD,so just like at Wendy's when you can pick the side you want in your combo, you can do the same at a restaurant, because you are paying for the FOOD.
You need to stop going to restaurants.

You fundamentally misunderstand what a restaurant is. You're not exchanging money to get whatever you want cooked however you want. If you want that, make it yourself at home.

When you go to a restaurant you are going to have food prepared by a professional. The assumption is this professional is better with food than you are, or is better at this particular kind of food, therefore there is a level of trust which is expected on both ends.

You expect the culinary team to prepare a dish which meets their professional standards, they expect you to be willing to trust that they know what they're doing.

If you do not trust that a professional chef knows their own food better than you do, stay home and cook it yourself.

However, if you're specifically and only referring to the kind of service you get at chain restaurants like Earl's, Chili's, Kelsey's or pretty much any place that ends in "'s" quit your whining, you get what you pay for.

Edit: As for your insanity regarding french fries: you can get fries without salt at McDonalds because the salt is added AFTER the fries are cooked, therefore their system is able to handle your request. The next time you're there try asking for fries cooked in a different kind of oil. Even though it's YOUR money and you have a RIGHT to it, they'll tell you no. The system isn't built to handle your request.

Last edited by driveway; 04-09-2012 at 08:37 AM.
driveway is offline   Reply With Quote
The Following 5 Users Say Thank You to driveway For This Useful Post: