04-07-2012, 11:44 AM
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#52
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Lifetime Suspension
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Quote:
Originally Posted by flames_1987
Because the kitchen, who in almost all places restaurants get tipped out, have put in the same amount of work to prepare your meal. It's a busy night at the restaurant, it's full and the kitchen is preparing your meal, along with the front of house staff getting it together for you. As I said in the original post, it should not be viewed at all as the same as sit down service, but throwing so much as a toonie can go along way in getting takeout and is something I practice. You can feel free not to.
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I certainly will.
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