Quote:
Originally Posted by fotze
Would actually like to do a pepsi challenge with fish that has never been frozen to the stuff we get here that 'hasn't been frozen'
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Pretty much all the sushi you eat is flash-frozen on board after it's caught. In the US it's illegal to serve sushi that hasn't been frozen (I think the only exception is tuna)...I doubt Canada is much different.
edit: bah, beaten to the punch.