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Kybosh · 10-20-2011, 03:57 PM

If servers really make as much money as is being claimed here, I think that the kitchen staff should demand a bigger cut. I used to work as a line cook in HS and undergrad at several places, and we always got the shaft for gratuity cuts.

10-20-2011, 03:57 PM	#61
Kybosh #1 Goaltender Join Date: Nov 2005 Location: An all-inclusive. Exp:	If servers really make as much money as is being claimed here, I think that the kitchen staff should demand a bigger cut. I used to work as a line cook in HS and undergrad at several places, and we always got the shaft for gratuity cuts.