Quote:
Originally Posted by malcolmk14
I realize you're joking and making a loose reference to Option84's thread about prices in liquor stores vs. grocery stores, but there are actually people who think like this.
When I go out to grab lunch I think about how much it would cost me to make the same thing at home. Some stuff I can make pretty easily and I tend not to eat at those places too often. But then there's something like shawarma. I'm never going to make shawarma at home, I'll gladly pay someone else $8 to make it for me, even if their food cost is $3.
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Let's be honest though, doesn't it always seem to taste better when someone else makes it for you? There have been a couple of times where I have tried to make something at home and it always seems to be missing something.