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Wormius · 07-22-2011, 11:18 PM

I like to support local businesses when I can, and they used to be a good alternative to the KFCs and A&Ws of Calgary. The last couple of times I have picked up chicken there it seems like it was left in fryer for too long, the flesh is almost devoid of moisture.

Any thoughts on this? Am I just going at the wrong time 5:30-ish or something? I want fried chicken, but I really want to avoid KFC and similar fast food joints.

07-22-2011, 11:18 PM	#1
Wormius Franchise Player Join Date: Feb 2011 Location: Somewhere down the crazy river. Exp:	Chicken on the Way quality? I like to support local businesses when I can, and they used to be a good alternative to the KFCs and A&Ws of Calgary. The last couple of times I have picked up chicken there it seems like it was left in fryer for too long, the flesh is almost devoid of moisture. Any thoughts on this? Am I just going at the wrong time 5:30-ish or something? I want fried chicken, but I really want to avoid KFC and similar fast food joints.