Quote:
Originally Posted by crazy_eoj
This is an awesome thread.
Has anyone ever considered asking the flames to pipeline the cheese to an outside dispenser? Then you could just pay a monthly fee to fill your own cheese buckets? Or a cheese as you go plan perhaps.
Creative revenue streams are the key to small market success.
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kking@calgaryflames.com
I suggest you get on this. Patent the idea while you're at it.