Quote:
Originally Posted by return to the red
If you are looking for a dinner wine my personal favorites are the Wolf Blass wines
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I agree here too. I'm not usually a white wine drinker, but had their South Australian Chardonnay at a wedding banquet this past summer and was really impressed. Not too sweet, not too dry. Very nice. Perfect for any meal with a lighter sause on pasta, fish, chicken, veal, etc.
After all this discussion I'm going to have to stop off on my way home for a Christmas dinner selection now...