Quote:
Originally Posted by moncton golden flames
most people need to wake the hell up when it comes to their food. whether it's vegetables, fruit or meats, we all need to be aware of where it comes from and how it was grown. this needs to be a grassroots movement, and not wait for the government to act for us.
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I agree ... but unlike Suzles, I am not about to give up eating meat.
Given that, what are my choices? Any producer, of any product, is going to try to maximize profit because the average consumer wont pay a slightly higher price when a cheaper product is right beside it on the shelf. So, how do I know that the next meat producer is any different?
What producer's bacon do you buy? Why?